Sunday, December 14, 2014

The post about a blogging break...

Back in 2015...


  • I know I've been MIA for a bit. I've not fallen off the rails or anything. I'm 4 weeks in with no wine, fruit, nuts or sweet potato. My next weigh-in is on Wednesday. I'm still posting my food journals and weigh-ins on my Instagram and Facebook page. And I will keep doing that as I take a blogging break for the rest of the year. 
  • This is a hectic time. I'm trying to juggle work, family, training, life. And I'm also doing some soul searching. I think it's been quite evident that I have lost the blogging bug over the past 6 months or so. It's become more of a chore for me and I don't like that. I used to blog regularly without issue and with ease. Now I find myself struggling to come up with anything interesting or useful to say. My day to day life really is futile and boring. I say the same thing over and over. "Food is fuel, running is my savior." To be honest, I find myself super dull. Reading back a year ago, I was much more fun.
  • I'm also on a counselling break. Just till after the New Year. My counselor is taking some much needed time off. But she has given me some food for thought. I am still trying really hard to find "self". I've no idea who I am anymore. Who knew that 2 years in at being "normal size" would still see me struggling with my self identity and confidence? I never saw this coming. That notion that losing weight will bring you instant happiness? Not always the case unless you are emotionally ready for your life, your image, your sense of security (for me it was my extra weight) to completely change. I mean I'm never going back to how I was, but I'd be lying if I didn't admit that self confidence continues to be a daily struggle.
  • Jeez, even this post is getting depressing. I'm really not in a horrible place, I just need to regroup. Regroup and re-evaluate my blog. Maybe I need a blog makeover. Maybe I need to focus more on the present and make this more a lifestyle blog as opposed to a weight-loss blog. I'm not sure where I'll go. But I'm definitely going to give it some serious thought. 
  • I will leave you a few quick updates. Hubby and I went to Fallsview Casino last weekend for an overnight. I lost $80 and won $80, so I broke even. We both bought new leather jackets because Danier was having a 50% off sale. I have NEVER spent this much on myself. But I'm not going to feel guilty. An early Christmas gift to me...and him. I love this jacket. I've always wanted a biker jacket. And it fits me like a glove. Must stay in shape for the jacket...
  • I've been discharged from physio. Plantar fasciitis is gone. Rest really does work. My lower back is messed up, but that's nothing new. Still doing yoga and Pilates so flexibility, balance and core strength should aid with all my chronic aches and pains.
  • And my eating is going well. Week four into much more mindful/strict eating. I will continue to eat this way until training for the Bay (last Sunday in March) is complete. To be honest, I like being this much in control during a very difficult time of year. Since I know everything except veggies and protein is off the table, it makes my life so much easier. And I'm a control freak so I'm really in my element right now. 
  • That's pretty much it. See? A couple weeks wrapped up in a few bullet points. Not a lot to say. I thank you all for reading and for being so supportive to me over the 3 years that I have been writing here. This blog was instrumental in helping me reach my weight-loss goals. I now have new goals and maybe it's time to move on from here. Soul searching underway!
  • Wishing you and yours a very joyous and safe holiday season. Peace, love and happiness always. I will be back in the New Year. Cheers!

Isn't she precious? Love this jacket!!!!

Thursday, December 4, 2014

No grains, no gains - Off template foods I enjoy



A group of Primal/Paleo/Grain Free women who blog about their experiences/life/benefits without grains. A great way for others (who may be WANTING TO LOSE WEIGHT, reverse an acute/chronic health trend, and/or transition from commercial weight loss programs) to read about real life women who are living the life and succeeding.

This month's topic is about what non-Paleo foods I enjoy. Just a little background info first for those of you not familiar with my blog. This month would mark my second anniversary on maintenance...but I gained a few pounds and I'm back on weight-loss mode. It's all good. I weighed in today and I dropped 5 pounds from 2 weeks ago, so I'm only 2 pounds above my "goal" weight. I want to lose between 12 and 17 more pounds which will bring my weight between 150 - 155. Strictly for running performance. I'll likely not stay that low after I run the races I'm trying to get leaner for. Both take place in March. I am also 39 months grain/refined sugar/processed food and mostly legume and dairy free.

So what are the off template foods I enjoy? Sometimes I have legumes (ie: hummus, natural peanut butter). The hummus is a rare occurrence. Only when I have company, which does not happen often. The natural peanut butter was more common. I'd have a couple teaspoons following a run. I don't do that any longer. I cut that out a few months ago. I normally follow the 85/15 rule for Paleo. That's 85% Paleo eating, 15% other. 

My "other" foods are red wine, cream for my coffee, sports nutrition (ie: gels and sportive for long runs), and sometimes I have cheese (which can get out of hand and causes me stomach upset), and you know about the peanut butter and hummus. I'll also not stress over sauces when I eat out. I'll avoid it if I can,but don't make too big a deal out of it if there's sauce on a chicken breast or something. I just scrape it off. I  know those sauces include sugar and other non-paleo ingredients, but I'm not going to stress over a little bit of something non-Paleo. What I can't have a little bit of? Grains. Grains are completely off the table for me. That was my binge food of choice...pasta, bread, rice. It's a trigger for me so I completely stay away from it. Life is so much easier that way.

Wine is my big indulgence. I was drinking it on the weekends and really should only be doing that when I'm running regularly. My last injury got my weight up by 7 pounds. I was still eating fruit, nuts and drinking wine like I was running 50K per week. I am currently off wine, fruit and nuts. I'm only eating lean protein and veggies with the exception of sweet potatoes (none) and the starchier ones (squash, carrots, turnip) only a few times a week. I'm going to eat like this while I train for my two races in March. My celebration food after the Around the Bay 30K the last weekend in March? Wine and dates and nuts and dark chocolate. Something to look forward to!

How do I know eating my off template foods won't throw my eating off? They very well could if I'm not careful. I got very anxious when I gained 7 pounds. And when I was on holiday in Europe in September, I gained then too. I ate all the cheese and dates and drank lots and lots of wine. I'm just not sure how much I gained because I didn't have a scale until very recently. My point is that when I'm not as physically active as I normally am (due to injury, or during a European vacation due to laziness), I need to reign my eating right in. Nuts can become a problem for me because I can mindlessly eat them. I don't have to worry so much about amounts of Paleo foods when I'm training hard, but when I'm not, I need to be mindful. My recent gain was a valuable lesson for me and one I'm glad to have been given. Not only do I realize that I need to be on top of my eating, but the scale, and food journaling are valuable tools to use. 

Now check out my blogging buddies and find out about the off template foods they enjoy. Each with different experiences, each with a different story.

For Life -Jeanette
Garden Girl - Karen
The Sunny Coconut - Gwen



My most recent snap on the right taken on Tuesday in the Pilates studio.
I'm about 140 pounds lighter than I was in the photos on the left.

Monday, December 1, 2014

The post about progress, lots of progress

Physio this week...Right Plantar Fasciitis foot good!
Foot my cat made me twist while trying to kill me, stiff:-(

  • It's weekly update time! A few things to update you on. Physio, food, yoga, pilates, running. Same old, same old. Physio went well this week. I got the go ahead to up my mileage. This is good since I'm running a 10 miler (16K) on Boxing Day. My Plantar foot (right) is about 90%, and my twisted ankle (left) was feeling super stiff. Graham worked on it for me and gave me much better mobility. So I'm doing pretty good right now. Fingers crossed things stay this way. Don't have to go back and see Graham for 2 weeks!
  • I had a pilates assessment at physio on Friday. All looks good and I start private pilates instruction this week. Tomorrow is my first session. I have been blessed with unlimited physio benefits through work, so this is awesome. I need pilates to strengthen my core and, help with my balance and flexibility. Looking forward to it!

Leaving yoga class yesterday.


  • I am loving yoga. I got out to 2 classes this past week. One of them at 6am! Yay me! Pats self on back:-) I'm doing that one as much as I can. That instructor was my favorite so far. It's challenging, but I know the more I practice, the better I'll get. And using my muscles the way I do to get into and hold the poses will definitely strengthen and tone me. I may be getting a touch addicted. I can take 4 classes per week that work with my schedule. I'm gonna try for all 4 this week. 
  • As I said, running has been going well. No pain while running. Just a bit of soreness afterwards, but with stretching, it goes away. And although I have a bit of tenderness when I wake up in the morning, after walking around a bit, it also goes away. My pace isn't where it was, and part of that is because I'm still scared to push too hard in case I re-injure myself. After the Boxing Day 10 Miler, I have to start training for the Chilly 1/2 and the Around the Bay 30K. Serious training with hill repeats and stuff. Just bought a new fridge calendar so I'll be working out that schedule soon. 

My runs from the week. Pace ain't great, but is somewhat consistent:-)


  • It's been two weeks since I've been eating strictly. No wine, nuts, fruit, sauces and limited Phase 2 veggies. I have Phase 2 veggies sporadically. I try not to have them every day. Way more Phase 1 meals than Phase 2. And no licking the knife while preparing my son's peanut butter on toast in the morning. That was a bad habit I got into...peanuts are not Paleo!!! 
  • Weigh-in is this wednesday. I'm excited, but don't expect a huge drop in weight. That's why this could take me 3 months or more to do. And I'm patient. Going back to stricter eating was waaaaay easier this time around because I was already there. Just the foods that I over indulged in were cut out. They will come back...when I'm leaner. And in much more controlled portions, and only when I'm training hard. So it's not forever, it's just for now. And food is just fuel, not my entertainment. Have a great week, and I'll continue to post my food journals and workouts on my Facebook page and Instagram. Namaste...

My eats from last week. 

Monday, November 24, 2014

The post about getting to run, a yoga class and Santa Claus

My food logs from the past four days. Although there are some veggies I'm
avoiding right now ie: Dinner on the 23rd, the family's eating those.


  • I am almost one week into my strict/clean eating plan. It's going well. Got right back in there. Just like riding a bike. And the bonus of doing it this time around? No processed carb and refined sugar withdrawal. If I felt off with anything, it was cutting back on my coffee the first couple days. But I'm sticking to my 2 cups a day rule...except for Friday. Had all day training on that day and I needed something to keep me awake! Also getting all the water in. I feel really good and it's no bother eating like I used to. I got lenient with some things and I think it's better to stay as clean as possible. So I'm reining it in. When I do reintroduce fruit, nuts and wine, I'm going to be much more conscious of serving sizes.
  • I finally got to run on the weekend. Yay! I ran 3k on Saturday to test out the heel...it went well. I ran 5k on Sunday, and even though my heel was a bit sore throughout the day, it wasn't horrible. And it was non-existent when I wore my runners with the formerly useless orthotics I paid $600 for. They finally came in handy. I'm actually running in them now for better support. 

Just before heading into my first yoga class.



  • Today is my rest day...I'm hoping to run tomorrow. Getting my ass kicked right now with a head cold. I'll run as long as the cold is not in my chest. I did attend my first yoga class yesterday. It was really very good for me to be so soundly humiliated. I am not flexible. Not even a little bit. It's definitely a challenge and I need to attend regularly so I can get more limber. I am a mess. But there is hope for me. I am supposed to be there right now. Instead I'm blogging from bed. Achoo! I'm considering getting up super early Wednesday and attending the 6am class...switching out my running rest day from Friday to Wednesday and striking a pose instead...DONE! Just like that. I'm up at 4:30 anyway.
  • This past weekend seemed like a blur. I was on the go all weekend. We went to the Santa Claus Parade on Saturday. The lamest parade ever. And as my hubby and I complained to each other under our breath, it was totally worth it because Julien loved it. Saturday was a nice family day. Lunch out, then the parade, then home for a crock pot roast for dinner. 
  • Sunday was a chore day. I woke up not feeling great. Went for a run, then the early yoga class. After lunch and a shower I went grocery shopping, put everything away, changed the linens, separated and began the laundry, folded laundry and made dinner. Julien had a friend over so I was also catering to those boys all afternoon. And I felt like crap by the end of the day. I kept saying I was going to bed, and hubby told me to go more than once, but I ended up reading bedtime books with Julien before finally heading to bed. Thought I was going to call in sick today, but felt well enough to go to work. I'm bagged now though. So a short and sweet check in post. 
  • Tomorrow marks the end of week one of #operation...(something clever to go here). I'm feeling pumped and motivated. Can't wait to see the differences in my body. I know the scale isn't going to drop leaps and bounds. Not like when I was bigger and losing weight but that's okay. I bought a pair of very form fitting skinny red cords from Value Village. I can't get them done up...not even close. But they are my goal pants. Hoping to be wearing them comfortably in a few months and be confident enough to wear them out of the house. I will keep going till they do fit because I am feeling positive. I have the tools to get to where I want to be, I just need to apply them and stay focused. Challenge accepted!

Santa Claus is officially in Hamilton.

Thursday, November 20, 2014

The post about a gain, a training plan and a strict diet

My sexy new scale I got from Amazon. It only measures
weight which is what I want. I will be doing bi-weekly weigh-ins.
#weighinWednesday
Link to scale

  • Yesterday was my first day of strict eating again. Today was my first home weigh in since last year. I got a much needed rude awakening. I weigh 172 pounds. That's 7 pounds over my "normal" weight, 12 pounds over my training weight and 15 pounds over my lowest weight. I am not buying into the "it's muscle" theory. 
  • My running has been pretty much non-existent over the past month due to my injury, but I have been eating fruit, nuts and drinking wine like I'm still running 50K a week. Doesn't compute. So starting Tuesday I began my food journal again and I began my 2-3 month plight of eating only lean protein and veggies grown above ground. No more fruit, nuts, root veggies, and limited higher carb above ground veggies (non-green). I'll only have those (ie: squash, red peppers), once or twice per week. And no more wine. I've also cut my coffee intake by 50% and upped my water intake by 100%. 
  • This weekend I begin training for the Boxing Day 10 Miler. Although I was supposed to start yoga on Monday, work kept me from the first class and yesterday's snowstorm kept me from attending the 2nd class. I have penned all the classes till the new year into my agenda now...so I am taking that time for me and scheduling work stuff around the yoga classes. This morning I have physio and will be talking to Graham about private pilates classes. I want to do 2x per week and it can be billed under my unlimited physio benefit through work. So running starts Saturday, yoga Sunday and Pilates next week.

My training schedule for the month of December.
I'm hoping to do Pilates Friday and Saturday mornings

  • I am super excited. Next month would have marked my 2 year maintenance anniversary, instead I'm going back into weight loss mode. I want to drop my weight by about 20 pounds. I was my leanest last winter while training for the Around The Bay 30K. And despite my painful foot issues, I ran a good pace (for me) for a 30K. I have big running goals this year. I want to get a PB (Personal Best) on the Chilly Half, Around the Bay, and the Niagara Falls Women's Half. Even an extra 5 pounds for a runner can make a difference with speed. So I am motivated!
  • And I'm also pumped about seeing results again. Being the same for almost 2 years has been great, don't get me wrong. But sometimes when you work as hard as you always have and see no change because you're maintaining, it becomes old hat. I know that yoga and Pilates along with the running will change my body and make me a better runner. So this excites me. And having to restrict my eating again? I'm fine with it. It's not forever, just for now. And other than nuts and wine, everything else I eat is just fuel for my body. 
  • I will be putting up my food journal daily on my Instagram and Facebook Page. I'll try to do regular updates on the blog, but depending on how hectic life gets, the blog may not be as regular. But it will be a couple times a week (I hope).
  • So there you have it. My plan for the next few months. Dropping weight and getting my body fat% down. Would like to get down to the fitness level eventually which is 21-24%. I am super excited, motivated and relieved. I feel like I'm gaining strict control of myself again. And to be 100% honest, that is when I feel most secure with myself.

I don't pen in amounts that I eat because I'm following Dr. Poon's formula for
Phase 1 weight loss. Lean protein and leafy greens till full. All other (above ground)
veggies limited to 4 cups per day. 

Sunday, November 16, 2014

The post about getting weighed, food journaling and phase one

Physio this week. I have started doing strengthening exercises and he's
using a suction cup on my foot. Not sure how I feel about that...

  • It's that time again. Weekly check in time. Not much has happened this week. I'm still not running. I have 4 races coming up. So that could suck unless things get moving. My first race is the Boxing Day 10 miler here in Hamilton. I need to start training for that soon. My physio guy knows all this. He thinks that I can start running next weekend. I'll have make an adapted training schedule. It'll all be good. If I can't run it, hubby will have to run it in my bib. No big deal. Except that I want to run it...
  • I need to be smart about my recovery. Having to give up the Boxing Day race would suck, but I really want to run the Around the Bay again. So I'm keeping that race in my sights more. And my recovery is going well. HUGE difference between last week and this week with the Plantar Fasciitis. Other than when I first wake up, the heel pain almost completely disappears as I move around more. Only first thing in the morning is it really sore. After moving around for about 10 minutes, it feels much better. 
  • So I am trying to be very optimistic. And my PT is optimistic. He said I could do short runs this weekend if I really had to, but he want me to rest the full 2 weeks before running. That brings us to next weekend. I can do this. I went 10 weeks without running before and lived to tell. 
  • My biggest issue is I'm going stir-crazy. So I am getting the bike out this weekend and going for a long ride up the mountain. I've also penned in Yoga and Pilates classes for the rest of the year. Penned them in ink I did. I have to do them now. My first Yoga class is tomorrow. So back to the gym I go. I need to work on my core and balance for running anyway. So it all works out. It's gonna be a fecken cold ride, but I'll bundle up in layers.
  • I am blessed to have unlimited physio benefits through my work place. Real important for a runner. I can take private pilates classes through my PT practice and have it billed as physio. Definitely going to be taking advantage of that. Balance and core is my biggest problem.

Sunroof selfies from this past week. Yes I wore yoga pants for work on Friday. Rebel!

  • I haven't weighed myself in ages. I got weighed at the gym in July during my assessment and my weight was in the same range (164 pounds) it always is. It tends to hover anywhere between 160 and 170 depending on how hard I'm training. Before that I didn't weigh myself since fall of 2013 when I broke my ankle. I got my weight down to 156 at that time, but went back up to where I always am once I started running again. I know I gained when I was in Stockholm and London with all the cheese and wine I consumed and all the running I didn't do. My clothes didn't feel right and once I got back and started running again, they fit well again. But I really should be tracking my weight. And I do want to get leaner. So I bought a scale through Amazon. It's arriving on Tuesday. I'm gonna weigh myself, start food journaling again and return to phase 1 of Dr. Poon's diet for a month or so. Which means no more wine, fruit or nuts. Oi! But it's only for a month. I can do that. I didn't have wine, fruit or nuts for over six months when I was in serious weight-loss mode. 
  • I also have running goals. Which have to do with getting some PB's (Personal Bests). I want to PB in the Chilly Half as well as the Around the Bay. What will help with my speed is getting leaner. And I always have hip and butt baggage to lose. So I'm going to give it another go. I'm a bit excited to get back into weight-loss mode. Love seeing results. It's what makes weight loss motivational. The results. Maintenance is difficult because you still work hard, but nothing really changes. 
  • I leave you with some pics of my food from last week. I ate out four times because work dictated that I had to. That will never change. Unless I change jobs, and that will not be happening anytime soon. So I adapt. And from Tuesday till Christmas I'm going to have to start asking for specialized meals again. No dairy, sauces, dressings. It's all good tho. I'll be enjoying my nuts, fruit and wine soon enough. So today I enjoy my last #winetime till the holidays. Cheers:-)

Food from this past week. Salads, stirfrys, roasts, breakfast for
lunch and clear soup...

Sunday, November 9, 2014

The very short post about being grounded and Canadian Running

Lotsa Sunroof Selfies to highlight my frugal fashion. No piece of clothing with
the exception of the leather cost me over $10. I'm a shopping goddess:-)

  • It's been an interesting week. Thought I singlehandedly cured my PF earlier in the week by digging out 2 heel corns. It brought me relief for a day, I ran (my best pace in ages), then couldn't walk the next day. I'm a loser. But, I went to physio on Thursday and got taped. Threw around the possibility that I could have a stress fracture. Thankfully I do not have a stress fracture and by Friday after my emergency massage to strip my achilles tendon, I had much better mobility. My foot is taped with super adhesion spray and I go back to physio on Monday. I have been grounded from running for at least 1 week, maybe 2. But I agreed (grudgingly) after losing the bargaining component of the 5 stages of grief Thursday evening with Graham in physio. Rest is really my only option at this point. 
  • Something exciting that happened is I got to appear in a running article on the website for the running magazine Canadian Running. You can read the story here. Loved doing this interview because the focus is on running. I've done numerous weight loss interviews which I also enjoy, but besides being a big (weight) loser, I'm also a runner. And I love talking about running. It's part of who I am. 
  • My two physio appointments are depicted below. My right foot has plantar fasciitis, my left foot is still swollen and bruised from falling down the stairs on Halloween. Don't know if I mentioned that the reason I fell is because my cat tripped me. She's been trying to kill me since we moved to this house. Not sure why since I'm the only one who feeds her. I think she misses the old neighborhood and is acting out her aggression the only way she knows how...
  • Short and sweet as promised. Excited to be making a HUGE 7 lb pork roast today. I'll do a pepper squash, green beans and roasted mushroom side with it. Can't wait. I have homemade applesauce to go with it too. Wishing you all a pleasant week. And don't forget to remember our veterans and soldiers on Tuesday. Lest we forget...

Thursday's physio included manipulation, double icing and a tape job.

Friday's physio was a single icing (after manipulation), getting stoned off of
aerosol fumes and a sexy tape job.